
close to things that can raise the risk of getting hepatitis A are eating some sea food, such as raw oysters or uncooked clams. Some out breaks have occurred in some foreign countries, wherefore avoiding certain foods and tap water can lesson your chances of getting it charm traveling to these areas. Each year in that location are somewhat 30,00to 50,000 cases of hepatitis A in the United States. Hepatitis A is the only customary food borne disease preventable by vaccine. In 2003, there was an outbreak of hepatitis A at a local restaurant in Monaca, Pennsylvania. The Food and Drug Administration (FDA), CDC, and the state wellness departments are investigating the source of the green onions associated with this outbreak and how they became dirty with HAV. Preliminary trace back information indicates that green onions supplied to eatery A were... If you want to get a full essay, fiat it on our website: Ordercustompaper.com
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